Wiki-licious Midland
Meet Andrea
Bringing the taste of Hawaii home to Midland, Texas.
Andrea Rodriquez
Owner · Midland, Texas
My name is Andrea Rodriquez, and I was born and raised right here in Midland, Texas. I'm a single mom of three, a grandma of two, and at nineteen I was the youngest homeowner in Midland.
Owning my own bakery has always been the dream. It's my passion. So when I resigned from my job in January 2026, it felt like a door that needed to close so new ones could open.
Since then I've been selling baked goods to make a living and being a full-time grandma. Then a good friend, Edgar — who's a franchisee himself now — brought me some of these malasadas and told me about the opportunity. A way to make the dream come true, start right from home, and still show up for my grandbabies.
Now I get to bring the taste of Hawaii to Midland.
Fresh, fluffy malasadas made with Aloha, love and Ohana.— Andrea
Hold up
So what's a malasada?
It's a Hawaiian thing. Soft, pillowy, rolled in sugar and stuffed by hand, one at a time. We make a lil batch each weekend — and when they're gone, they're gone.
And nope, it's not a donut.
No hole. No glaze. None of that.
Come say aloha
Find us around Midland
Fresh batches every weekend, made by hand at home. Follow along to see where we're popping up next and what's getting stuffed inside. 🤙